Protective Effects of Cinnamic Acid Against Hyperglycemia Induced Oxidative Stress and Inflammation in HepG2 Cells

doi:10.61186/rbmb.12.1.1

Reports of Biochemistry & Molecular Biology

Protective Effects of Cinnamic Acid Against Hyperglycemia Induced Oxidative Stress and Inflammation in HepG2 Cells — Reports of Biochemistry & Molecular Biology — RBMB